| Botanical Name: | Citrus aurantium var. amara |
| CAS#: | |
| Origin of raw material: | Egypt |
| Origin of product: | Egypt |
| Appearance: | Clear liquid |
| Color: | Colorless to pale orange |
| Odor: | Characteristic to neroli |
| Main ingredient: | Hydrophilic aromatic esters and alcohols |
| Description: | Neroli Hydrosol is the condensed water that produced during steam distillation of Neroli flowers. It has a tiny amount of essential oil about 0.2 g/L |
| هيدروسول النيرولى هو الماء المكثف الناتج عن عملية تقطير ازهار اللارنج و تحتوى على مياه الخلايا النباتية و كذلك نسبة ضئيلة من الزيت الطيار |